Italian Roast Coffee – Extra Dark, Bold & Full-Bodied

Experience the intense flavors of Italian Roast, an extra dark, oily roast made from carefully selected Central American coffees. This roast delivers a deep, heavy coffee flavor with minimal origin characteristics and no noticeable acidity, perfect for those who enjoy a bold, full-bodied cup.

Ideal for drip, espresso, or French press, Italian Roast offers a rich, robust, and smooth experience. Its smoky, dark chocolate notes make it a versatile choice for coffee lovers seeking a strong and classic dark roast profile.

Key Features & Benefits:
• Roast: Extra dark, oily
• Flavor: Bold, full-bodied, deep
• Acidity: Non-existent, smooth
• Processing: Central American coffees, carefully roasted
• Flavors: Smoky, dark chocolate, rich
• Brew: Drip, espresso, French press
• Cup: Heavy, robust, smooth
• Craftsmanship: Carefully sourced & roasted for quality