Brazil Santos Medium Roast Coffee – Elegant & Smooth Cocoa Notes

Experience the smooth and elegant flavors of Brazil Santos medium roast coffee, sourced from Fazenda Santa Barbara, Sao Francisco, and Santo Antonio in Parana and Sao Paulo. Grown at 750–1,050m in volcanic loam soil, Catuai and Mundo Novo beans are pulped natural and sun-dried, producing a clean, balanced cup with gentle cocoa notes.

This coffee offers a versatile and approachable brew, perfect for drip, pour-over, or espresso. Highlighting the unique Brazilian terroir and the craftsmanship of local growers, it delivers a premium cup with smooth, elegant flavor and subtle complexity.

Key Features & Benefits:
• Single Origin: Parana & Sao Paulo, Brazil
• Smooth & Balanced: Medium roast with cocoa notes
• Processing: Pulped natural, sun-dried
• Flavors: Elegant, smooth, cocoa
• Brew: Drip, pour-over, espresso
• Varietals: Catuai, Mundo Novo
• Soil: Volcanic loam
• Cup: Smooth, elegant, approachable
• Craftsmanship: Carefully sourced & roasted for quality